Soybeans areas, production and yield in Turkey

Authors

  • Rüya Bayar
  • Mutlu Yılmaz

Keywords:

Türkiye Tarım Alanları, Yağlı tohumlar, Soya fasulyesi, Soya verimi, Soya üretimi

Abstract

Nowadays the consumption of vegetable oil and oily seeds which is now used as a basic subtance of many industry is increasing gradually. Turkey, as its geographical situation, has essential conditions to grow up oily seed plants which has also big place in the world consumption. As oily seed plants; sunflower, sesame, linen, hemp, cottonseed, poppy, peanut, soybean, safflower and rape brought up in, our country arent benefited from all of them as its necessary. In recent years soybean is one of them which has many usage fields in world market. For this neason being put forward and improved of the production and consumption of the available planting fields of soybean demand great importance.

Downloads

Metrics

PDF views
4,196
Jan 2007Jul 2007Jan 2008Jul 2008Jan 2009Jul 2009Jan 2010Jul 2010Jan 2011Jul 2011Jan 2012Jul 2012Jan 2013Jul 2013Jan 2014Jul 2014Jan 2015Jul 2015Jan 2016Jul 2016Jan 2017Jul 2017Jan 2018Jul 2018Jan 2019Jul 2019Jan 2020Jul 2020Jan 2021Jul 2021Jan 2022Jul 2022Jan 2023Jul 2023Jan 2024Jul 2024Jan 2025Jul 2025Jan 2026180
|

Author Biographies

Rüya Bayar

Ankara Üniversitesi, Dil ve Tarih-Cografya Fakültesi Cografya Bölümü,06100,Ankara

Mutlu Yılmaz

Ankara Üniversitesi, Dil ve Tarih-Cografya Fakültesi Cografya Bölümü,06100,Ankara

Published

2006-08-10

How to Cite

Bayar, R., & Yılmaz, M. (2006). Soybeans areas, production and yield in Turkey. Journal of Human Sciences, 2(1). Retrieved from https://j-humansciences.com/ojs/index.php/IJHS/article/view/28

Issue

Section

Geography